Evaluation of Seed Quality Parameters in Coriander (Coriandrum sativum L)

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منابع مشابه

Effects of Late Sowing on Quality of Coriander (Coriandrum sativum L.)

Coriander is an annual and herbaceous plant, belong to the apiaceae family. This plant is cultivated world widely. It is well known for having medicinal properties. The aim of this experiment was to study seed quality of species grown in Kermanshah conditions. The experiment was carried out in research farm, Campus of Agriculture and Natural Resources, Razi University, Kermanshah, Iran. Coriand...

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Antioxidant potential of Coriandrum sativum L. seed extract.

The seeds of C. sativum are used as a traditional drug for the treatment of diabetes. The antioxidant and free-radical-scavenging property of seeds in vitro was studied and also investigated whether the administration of seeds curtails oxidative stress in the kidney of streptozotocin-induced diabetic rats. Incorporation of seed powder in the diet led to marked lowering of blood glucose and a ri...

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Polyphenolic Composition and Antimicrobial Potential of Methanolic Coriander (coriandrum Sativum) Seed Extract

The coriander seed extract in 80% methanol is examined for the polyphenol composition and the antimicrobial potential against pathogenic bacteria Escherichia coli, Pseudomonas aeruginosa, Staphylococcus aureus, and Bacillus pumilus. Gallic acid, caffeic acid, ellagic acid, quercetin and kaempferol are principle polyphenolics identified and quantified in the coriander extract by HPLC. The antimi...

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Study the Possible Protective and Therapeutic Influence of Coriander (Coriandrum sativum L

Several studies reported many neurodegenerative disorders and Alzheimer' disease induced by aluminum chloride on cerebral cortex of male rats. Coriander (Coriandrum sativum) is a plant among others which improve blood circulation to the head, impart mental concentration and memory capabilities. Coriander, both its leaves and its seeds are grown as spice group all over the world. The present inv...

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Effects of Different Levels of Coriander (Coriandrum sativum) Seed Powder and Extract on Serum Biochemical Parameters, Microbiota, and Immunity in Broiler Chicks

The use of herbs and spices has gained increasing interest as feed additives and possible alternative to antibiotics in poultry production. The effects of using different levels of coriander seed powder or extract on selected blood parameters, intestinal microflora, and immune response of broiler chickens were investigated in this study. A total of 420-day-old broiler chicks were randomly assig...

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ژورنال

عنوان ژورنال: International Journal of Current Microbiology and Applied Sciences

سال: 2018

ISSN: 2319-7692,2319-7706

DOI: 10.20546/ijcmas.2018.707.045